Sea Urchins are served in Ericeira
The 3rd edition of the International Festival includes conferences, tasting sessions and showcooking. Find out the adherent restaurants!
The 3rd edition of the International Festival includes conferences, tasting sessions and showcooking. Find out the adherent restaurants!
Photo collection from Calouste Gulbenkian Foundation Art Library shows everyday life of fishermen in the mid-20th century.
An unexpected artistic exchange between AZUL and the designer and illustrator Paulo Oliveira.
It’s this balance and symbiosis between land and sea that shapes Ericeira’s World Surfing Reserve.
By the lenses of Márcio Barreira, a photographic story on the fishermen and the artisanal fishing in Ericeira.
Márcio Barreira’s first look over the daily life of Ericeira’s fishermen.
An ode to this summery gluttony.
“Free man, you will always cherish the sea”, wrote Baudelaire.
The project of this Portuguese photographer has already been highlighted by CNN and the Washington Post.
Ericeira’s fishermen way of life has its most iconic dimension during the fishery, but does not disappear on land, between tides.